Lita's Cooking Blog
Are you a hiking or camping beginner? Do you want to provide yourself with the knowledge and inspiration to start any hiking trail or camping scenario you can think of? I think that you have found a right article for you since I’m here to help you out with an awesome list of hiking and camping bloggers that you should follow for a good deal of grateful experience.
Steaks have become a popular dish all over the world, with many countries developing their style and method of preparation. It is cooked anywhere - from professional kitchens to domestic ones.
In this article, you are provided with a very comprehensive guide to steaks – from the sauces, seasonings, recipes, step-by-step procedures for different cooking, to some of the facts and trivia that you may not know about.
By reading this article, you will find out that your plain rice has something special to offer and that is thanks to the sauce for white rice that makes it a lot tastier!
Have you ever tried eating a bowl of plain white rice without anything along with it? I don’t think so that many of us can do that! Though it doesn’t mean that there is something wrong with white rice, it’s just that you might find the rice to have no flavor at all. And that’s why you can always consider sauce for white rice making your plain rice into something that is tastier.
Find out what does tofu taste like by reading this post. You will also gain essential facts about tofu as you read throughout the article.
For those who haven’t tried tofu or if you aren’t familiar with it, one of the questions you have in mind is “what does tofu taste like?” If in such case, it is best that you will be guided by essential facts about tofu, therefore, leading you to discover its taste as well. So, here I will discuss things related to tofu and will provide the answer to your question, eventually.
As a versatile ingredient, I understand that you want to stock up on potatoes (I do, too). However, the potato is a type of perishable good – therefore, it will spoil over time. And it would be a waste of money if you are not able to use potatoes when they’re still in good condition.
Today, you will learn how long potatoes are good for. You will also discover many new ways on how to store potatoes properly (so as to prolong its life).
Although poultry (chicken in particular) is considered to be a healthy type of meat (white meat vs. red meat), the breast is still considered its best part. Chicken breast is meaty, and it’s also the chicken part that’s lowest in fat and cholesterol.
In this article, I will show you how to tell if chicken breast is bad. In fact, I will talk about chicken, in general (not just the breast part). You can, therefore, apply the things you will learn here not just on chicken breasts but on chicken legs, thighs, wings, etc.
I will also cover the basic tests on how to tell if a chicken is good or bad – whether they’re raw or cooked. You see, raw chicken (or chicken parts) will carry different characteristics from cooked chicken dishes as the meat will no longer be raw.
Grilled Chicken Breast
While you can buy ready-made wafer sheets in the grocery store, you might want to make your own. With homemade wafer sheets, you will have better control over the ingredients that you use.
It’s really practical to make your own wafer sheets, too – since these are easy to make. You can even make the dough mixture or batter in advance. As for the cost, you can choose the exact ingredients that go into your budget.
Olive oil is one of the healthiest ingredients we have around these days. If you’re like me, you want to include it in all of your recipes.
Olive oil is easy to include in salad dressings – it tastes great in vinaigrette recipes. You can also make olive-oil spreads and dips for bread.
Well, I’ve got news for you. You can also use olive oil in making baked goodies. Yes, even brownies, which normally call for vegetable oil and butter.
In this post, I will show you how to properly use olive oil in brownie recipes. You see, there are different types of olive oil – and the final result of your baked good will depend on the type of oil that you use.
Gravy makes for a wonderful side dish as it complements different types of food. Even if you’re already an expert at making gravies, however, sometimes the mixture just turns out too thin.
Gravies can be as thin or as thick as you like, by the way. However, if you want to thicken up gravy as you’re cooking it, there are lots of ways to do it.
All you really need is a thickening agent. And below, I have listed several items (food, ingredients, etc.) that you can use to thicken the gravy.
If you own a hydro flask and want to clean it, you’ve come to the right place. While water bottles can be cleaned using typical cleaning methods, it could damage a Hydro Flask.
You will understand Hydro Flasks better in this post. And of course, I will also show you the many different ways on how to clean it.
Since Hydro Flask is a special kind of water bottle, it requires some special techniques when cleaning it. The methods included in this article are safe to use – that’s why you can also apply the same techniques in cleaning other types of water bottles.
If in doubt whether what does nonpareil mean, this article will help you learn the real meaning of the said term. Continue reading to learn more!
Heads up, nonpareil lovers! I know some of you are still looking for the exact answer on "What does nonpareil mean." Maybe you have decided to educate yourself on these delectable little things that you have been eating for a decade. Well, this article could be of utmost help!
For questions like “are pickles Paleo,” find out the shocking answer in this article. You will learn more about pickles as well.
For many years, the idea of dieting has been considered as an undying trend. In fact, you might have tried different ways or plans, right? But, are you familiar with the diet plans named as Paleo diet? However, the same with other plans, certain foods should be and shouldn’t be eaten once in Paleo diet. One of the most questioned foods is the pickles. So, are pickles Paleo?
Kitchen Bouquet is a product that has been around since 1873. It is made of caramel and vegetable ingredients that make it suitable as an all-around seasoning. In fact, it has a lot of uses such as:
I really don’t know why you’re searching for a Kitchen Bouquet (KB) substitute. I really think it’s worth buying it and stocking up on it because it has a lot of uses. And since it’s used sparingly, a small bottle will last for a long time. So, really, I would suggest using it instead of a substitute (especially in recipes that particularly call for it).
Now, if your reason for looking for a Kitchen Bouquet substitute is that you can’t find it anywhere, I have the solution for you right in this article. Hey, there are 11 Kitchen Bouquet substitutes in this post – and you can choose the most suitable product for your needs.
How long does kimchi last? This article will provide you the answer you need to know. Read on to learn more!
You know that kimchi is considered as a delicious dish, right? Though some might dislike how it tastes, still it’s an excellent treat that the majority want. Known as a staple food in Korea, kimchi is a favorite not just by Koreans by other people around the world. In fact, there are some who would prepare more of this dish. The only problem is that some don’t know how long does kimchi last. That’s why I prepare something that will help you.
Continue reading as I provide you important facts about kimchi and of course the shelf life of this dish.
This post is dedicated to presenting you with different types of food that can be served with chicken salad. Chicken salad can refer to any kind of salad that makes use of chicken (boiled or roasted, or any leftover chicken) as the main ingredient.
Since chicken salad is a versatile dish, it’s very easy to pair it with other types of food and dishes. This will depend on the overall flavor of your chicken salad recipe. If it’s sweet, spicy, or sour – it’s best to pair your chicken salad with something that has a different (but complementing) taste.
Read on as I present you with main course meals, side dishes, and drinks that you can serve with chicken salad.
You might think that it’s hard to distinguish beef ribs from pork ribs – but it’s actually not. So, if you want to know how to tell beef from pork ribs, you’ve come to the right place.
This article will make it easy for you to tell beef ribs and pork ribs apart. I will show you many simple ways on how to know if you’re dealing with beef or pork ribs easily – whether they’re raw or cooked.
Most Mexican recipes use a Mexican type of cheese called Queso Fresco. When translated into English, this literally means Fresh Cheese (which, it is).
Queso Fresco is a firm, semi-soft type of cheese that’s crumbly in nature. As for its taste, it’s mildly flavored (and mildly salty).
Well, I heard that Queso Fresco is not that easy to find in grocery stores – which can prove to be a problem if you’re making a recipe that calls for it. But really, you shouldn’t forego a recipe that calls for Queso Fresco just because you can’t find it (or don’t have it).
There are substitutes (all cheeses) that you can use to replace Queso Fresco – and I’m going to list down 10 types of cheese for this purpose. Just remember that most of these substitutes won’t provide the exact texture and taste of Queso Fresco. Still, they’re good enough as replacements – because they somehow carry some of the characteristics of Queso Fresco.
For cumin substitutes, things are made easier if you have the best alternatives to grab once you run out of a supply of the said herb. So, let us learn what these alternatives are.
What if your recipe calls for a cumin and you don’t have the supply at all? What will you do now? Will you sacrifice your desired flavor because of having no cumin? I hope you’ll not! Why? Only because you can use other herbs or spices as alternatives to cumin. But, what are the best cumin substitutes?
If you don’t have any idea, then continue reading to learn the best alternatives to grab once you need the flavor that cumin provides.
Coriander is a type of herb that’s commonly used for garnishing and as an ingredient in salads, spreads, and dips. Its taste is quite unique since it comes with a fusion of many different flavors – earthy, lemony, zesty, and peppery (just to name a few).
For some reason, not all people like the taste (and smell) of coriander. In fact, some people say that it tastes like soap.
If you don’t want to use coriander in your recipes that call for it, then just use a substitute (a more pleasant herb with similar characteristics). This post is dedicated to providing you with a list of substitutes for coriander. Whether or not you like coriander, it would help to know your options when you need to replace this particular ingredient.
Feta and goat cheese are both popular types of cheeses. Each of them can also substitute for the other in recipes. It is also for this reason why it’s important to understand the difference between Feta and Goat cheese.
As you can already tell, Goat cheese is made from goat’s milk. Other types of cheese are made from cow’s milk, sheep’s milk, goat’s milk, water buffalo’s milk or a combination of 1 or 2 of those.
Needless to say, Goat cheese has a unique flavor and texture because of its main ingredient (goat’s milk). As such, the cheese also carries a unique texture because of its goat’s milk content.
When recipes call for Goat cheese, it would be good to use the exact same ingredient so as not to alter the taste of a dish. However, if you don’t have Goat cheese (it’s one of those hard-to-find cheeses, you know), you still have the option of continuing with the recipe. After all, you can use other types of cheese to substitute for Goat cheese.
If you love eating shrimps, you will probably cook dishes with shrimps as the main ingredients and refrigerate or freeze them for future consumption. And in situations where you have leftover shrimps, you will surely want to reheat them (instead of throwing them away).
Whatever your reason is for wanting to reheat cooked shrimps, I’m here to help you. This article will cover everything you need to know about reheating shrimp dishes. I will also provide you some of the best shrimp recipes today.
Cornbread is a delicious type of quick bread because it’s mildly sweet and really tasty. Needless to say, freshly baked cornbread tastes heavenly – it’s soft, moist, and lightly crumbly when you bite into it.
If, by any chance, you have leftover cornbread, don’t be afraid to store it. With proper storage, cornbread can last anywhere from a few days to a few months. So, yes, you can make cornbread in advance as you can store it for future consumption.
Everything you need to know as to how to store cornbread (and more) is found in this post.
In this article, we will discuss the different cuts of meat and answer the question “how many ribs in a rack” eventually.
Have you ever encountered a question like how many ribs in a rack? If yes, how would you answer the query? Well, for me, there is no simple answer to this unless a certain meat is specified.
Since there are different rib meats like from lamb, pork and beef, as well as different cuts, might be made, and the answer to the question might be a bit tricky. But worry no more! I will provide you the best help to be enlightened about your query.
Most people enjoy tortillas so in this article we will tackle how long do tortillas last and more about this said favorite food.
We cannot deny the fact that there are many foods we use once in our diet, and one of these are tortillas. But, we also don’t know how long these foods last, especially how long do tortillas last? Tortillas are becoming more and more popular all over the world. So, it is best that you got to know more about tortillas and the shelf life, of course.
Besides, you will also learn how to properly store tortillas and the signs telling that they have gone bad. For those who love tortillas, and if you are including them in your diet plan, continue reading!
Read this article to know what do snappers taste like and other information regarding snappers.
Are you familiar with what do snappers taste like? Have you ever tried it before? For those who haven’t tried snappers, it is normal to be curious about its taste. With that, I will be helping you discover the taste of snappers and eventually make you want to eat the said sea food.
Plus, I will also help you learn more about snappers like how to prepare and cook snappers along with delightful recipes to choose from. So, continue reading fellas!
Providing you the best solution on how to fix mushy rice is the primary goal of this article. And so, if you want to learn that trick, continue reading!
For billions of people all over the world, rice is considered as a staple food. For some, cooking rice could be so easy, but there are other cases wherein cooking rice is considered as a predicament.
It could be a bit tricky, in fact. Putting too much water leads to a soggy rice while minimizing water could lead to being undercooked. With this, you might find yourself asking how to fix mushy rice.
But fret no more as there could be different ways to consider for you to rescue this issue without putting your rice into waste. Let us learn more through the rest of this post.
If you’re curious as to the taste of asparagus, let me tell you right now – it’s worth knowing (and tasting). I am not really a huge vegetable fan, but asparagus happens to be one of my favorite food.
This article will be your source of information about asparagus. You will learn how it looks like, how it tastes like, how to cook it, and more.
Pheasant is a medium-sized species of bird – it’s a game bird, to be exact. While its origins can be traced back to Britain and Asia, it has also existed in the USA for about 200 years now.
As a low-flying bird, pheasant is quite easy to catch – that’s why it’s a favorite among hunters. The colorful ones are actually the males, while the females are mostly colored brown.
As a type of food, pheasant can be categorized as poultry – yes, like chickens. And yes, it does, taste like chicken to some people. Still, some people would object to the thought of pheasants tasting like chicken.
In this article, I will do my best to describe to you how pheasant tastes like.
I know, I know – there really is no such thing as too much garlic if you really love its taste. However, there really are instances (and I’ve experienced this, personally) when the garlic taste is too overpowering that it bites (and hurts).
Worry not, as there are many solutions to diluting the taste of garlic in dishes. In fact, garlic lovers and non-garlic lovers will appreciate this very special post dedicated to garlic.
