Ricotta is commonly used in desserts and one of them is this. It can also be used on cookies and other sweet treats.

Ricotta makes pasta even more delicious, specifically Spaghetti Marinara. It makes this certain pasta richer and creamier just by adding 1 cup of ricotta mixed with fresh basil. And of course, it is perfect for lasagne and cannoli.

you can also add ricotta cheese on your favorite toasts. Whether it has fruits, vegetables even chocolate. They’re all a perfect combination.

if you are looking for a healthy way to eat ricotta then there isn’t anyway but put it on a salad. You can try this fruity treat that as watermelon, avocado and of course ricotta.

The crunchiness of the fruits contrasts the creaminess of the ricotta just the way it is supposed to be

if you ran out of ricotta and would love to have it on your toast, you can simply use Greek yogurt as an alternative.

All you need to do is strain the yogurt to its right consistency because this is more liquid than the ricotta. You can strain it using a paper coffee filter for best results.

How to Make Greek Yogurt Via Cultures for Health

You can also try this dry curd type of cottage cheese to replace for ricotta but it is a little drier and more firm than ricotta, it may need a little more moisture by adding a dash or two of cream.

Pot Cheese - Twarozek - Recipe #79 Via Ania's Kitchen

Can be a ricotta alternative as well especially for desserts like cheesecake since it has that yummy and buttery cow’s milk cheese.

How to make Mascarpone Cheese Via madhurasrecipe

Unfortunately, you can’t really achieve that creamy melting cheese since when you use tofu, it will only look like ricotta but will never taste like ricotta, although you can spice it up with some herbs if you want.

You can use this if you want it as a dip instead of ricotta.

Home made Soy Yogurt Via Peaceful Cuisine

A scoop of ricotta is perfect for any dessert you mix it with especially with fruits like strawberries. If you try to drizzle it with honey then it is just simply perfection.

If you have more than a cup of ricotta, instead of just putting it on top of the pizza, why not try to put it as a base of the raw pizza dough then put the toppings.

It will make it more delicious and you can still add mozzarella on top making it cheese base and cheese top.​ Also, make sure you use scissors (kitchen shears) or a pizza cutter to make really thin crust. What a great way to make a pizza!

Ricotta eggs or basically just ricotta mixed in scrambled eggs. It will add a hint of sweetness into that perfect breakfast egg which will make it creamier and fluffier.